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FAO · Climate

Maldives: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content)

1301.26kg · 2050+5.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (kg). Annual figures for Maldives from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,301.26F
2030988.543F
20241,247.05E
20231,246.09E
20221,244.03E
20211,251.03E
20201,243.21E
20191,237.851E
20181,272.028E
20171,210.437E
20161,231.087E
20151,209.308E
20141,190.916E
20131,161.296E
20121,074.115E
2011967.039E
2010900.512E
2009797.635E
2008775.112E
2007714.26E
2006701.681E
2005697.449E
2004731.476E
2003701.681E
2002531.55E
2001555.339E
2000460.587E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-56-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Maldives: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (2000–2050) · Interva