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FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O)

0.07kt · 2050+14.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.073F
20300.083F
20240.1E
20230.097E
20220.102E
20210.11E
20200.097E
20190.102E
20180.095E
20170.08E
20160.064E
20150.09E
20140.095E
20130.093E
20120.086E
20110.069E
20100.081E
20090.062E
20080.064E
20070.066E
20060.084E
20050.084E
20040.079E
20030.098E
20020.114E
20010.096E
20000.097E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72362-kt (accessed 2026-11-11). catalog snapshot 2026-11-07.

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China: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (2000–2050) · Interva