IntervaOpen the desk

FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O)

0.09kt · 2050+1.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (kt). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.092F
20300.07F
20240.102E
20230.097E
20220.099E
20210.087E
20200.112E
20190.092E
20180.088E
20170.093E
20160.091E
20150.091E
20140.075E
20130.085E
20120.078E
20110.091E
20100.077E
20090.07E
20080.061E
20070.062E
20060.052E
20050.043E
20040.037E
20030.048E
20020.049E
20010.038E
20000.038E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72362-kt (accessed 2026-11-11). catalog snapshot 2026-11-07.

CSV, all countriesJSON, MaliAPI and MCP

Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) in other countries

Rank Mali against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Mali: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (2000–2050) · Interva