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FAO · Climate

Ethiopia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O)

0.23kt · 2050+25.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (kt). Annual figures for Ethiopia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.234F
20300.172F
20240.162E
20230.154E
20220.152E
20210.187E
20200.214E
20190.208E
20180.207E
20170.198E
20160.187E
20150.186E
20140.175E
20130.162E
20120.18E
20110.18E
20100.168E
20090.137E
20080.125E
20070.114E
20060.107E
20050.088E
20040.09E
20030.093E
20020.079E
20010.088E
20000.066E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (2000–2050) · Interva