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FAO · Climate

Pakistan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O)

0.01kt · 2050-20.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (kt). Annual figures for Pakistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.01F
20300.011F
20240.003E
20230.003E
20220.003E
20210.004E
20200.007E
20190.01E
20180.012E
20170.013E
20160.013E
20150.014E
20140.01E
20130.01E
20120.01E
20110.011E
20100.012E
20090.013E
20080.014E
20070.014E
20060.015E
20050.013E
20040.016E
20030.02E
20020.017E
20010.018E
20000.018E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, PakistanAPI and MCP

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Pakistan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Indirect emissions N2O) (2000–2050) · Interva