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FAO · Agriculture

Algeria: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

75,4961000 Int$ · 2024+40.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Algeria from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202475,496E
202375,292E
202271,832E
202157,970E
202087,753E
201972,115E
201873,965E
201779,595E
201678,391E
201557,924E
201453,864E
201329,345E
201212,715E
201116,591E
20102,902E
200919,271E
200822,466E
200723,230E
200629,153E
2005129E
20043,123E
200326,952E
200231,841E
200116,945E
200018,168E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1087-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Algeria: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva