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FAO · Agriculture

Switzerland: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

48931000 Int$ · 2024+48.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Switzerland from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20244,893E
20234,806E
20224,647E
20214,918E
20204,750E
20194,726E
20184,318E
20174,333E
20164,002E
20153,537E
20143,299E
20133,346E
20123,113E
20113,285E
20103,217E
20093,002E
20083,175E
20074,523E
20067,506E
20057,749E
20047,562E
20036,959E
20026,794E
20015,433E
20001,807E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1087-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Switzerland: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva