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FAO · Agriculture

Germany: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

1.04M1000 Int$ · 2017+24.2% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Germany from 2000 to 2017.

20002017

Every year

YearValue (1000 Int$)Note
20171,040,765E
20161,080,252E
20151,038,981E
20141,048,593E
20131,023,949E
20121,037,539E
20111,044,690E
20101,069,563E
2009979,085E
2008975,301E
2007837,980E
2006840,475E
2005860,077E
2004873,435E
2003808,072E
2002815,895E
2001757,777E
2000660,540E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1087-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Germany: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2017) · Interva