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FAO · Agriculture

Türkiye: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

117,0311000 Int$ · 2024+8.1% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Türkiye from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024117,031E
2023106,195E
2022119,916E
2021114,674E
2020130,066E
2019133,314E
2018155,021E
2017116,339E
2016103,813E
2015117,259E
2014108,306E
201388,037E
201293,730E
201181,212E
201071,413E
200967,601E
200878,901E
200770,145E
200637,768E
200595,469E
200481,807E
200369,208E
200266,604E
200133,809E
200041,787E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1087-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Türkiye: Value of Agricultural Production: Meat of turkeys, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva