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FAO · Climate

Angola: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O)

0.02kt · 2050+90.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (kt). Annual figures for Angola from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.02F
20300.014F
20240.007E
20230.007E
20220.007E
20210.007E
20200.007E
20190.006E
20180.006E
20170.007E
20160.01E
20150.01E
20140.01E
20130.01E
20120.009E
20110.011E
20100.01E
20090.01E
20080.005E
20070.008E
20060.005E
20050.011E
20040.01E
20030.005E
20020.004E
20010.003E
20000.001E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Angola: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (2000–2050) · Interva