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FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O)

0.62kt · 2050-7.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.617F
20300.612F
20240.68E
20230.677E
20220.67E
20210.685E
20200.682E
20190.622E
20180.679E
20170.681E
20160.664E
20150.655E
20140.669E
20130.684E
20120.679E
20110.667E
20100.64E
20090.613E
20080.584E
20070.555E
20060.546E
20050.619E
20040.603E
20030.583E
20020.601E
20010.585E
20000.591E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72362-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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China: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (2000–2050) · Interva