FAO · Climate

Uganda: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O)

0.02kt · 2050+683.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (kt). Annual figures for Uganda from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	0.024	F
2030	0.016	F
2024	0.007	E
2023	0.007	E
2022	0.006	E
2021	0.006	E
2020	0.003	E
2019	0.003	E
2018	0.004	E
2017	0.004	E
2016	0.003	E
2015	0.004	E
2014	0.004	E
2013	0.004	E
2012	0.004	E
2011	0.003	E
2010	0.003	E
2009	0.003	E
2008	0.003	E
2007	0.009	E
2006	0.009	E
2005	0.009	E
2004	0.008	E
2003	0.008	E
2002	0.008	E
2001	0.007	E
2000	0.007	E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72362-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, Uganda API and MCP

Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) in other countries

Rank Uganda against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.