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FAO · Climate

Indonesia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O)

0.02kt · 2050+95.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (kt). Annual figures for Indonesia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.018F
20300.013F
20240.01E
20230.009E
20220.011E
20210.01E
20200.01E
20190.01E
20180.01E
20170.01E
20160.009E
20150.009E
20140.011E
20130.009E
20120.009E
20110.008E
20100.009E
20090.01E
20080.008E
20070.008E
20060.008E
20050.008E
20040.009E
20030.009E
20020.008E
20010.007E
20000.009E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Indonesia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (2000–2050) · Interva