FAO · Climate

Hungary: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O)

0.00kt · 2050+28.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (kt). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.004F
20300.004F
20240.001E
20230.001E
20220.001E
20210.002E
20200.002E
20190.002E
20180.002E
20170.003E
20160.003E
20150.003E
20140.004E
20130.003E
20120.004E
20110.004E
20100.003E
20090.004E
20080.004E
20070.004E
20060.004E
20050.004E
20040.005E
20030.004E
20020.005E
20010.006E
20000.007E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72362-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Hungary: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (2000–2050) · Interva