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FAO · Climate

Guinea: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O)

0.00kt · 2050-57.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (kt). Annual figures for Guinea from 2003 to 2050.

20032050

Every year

YearValue (kt)Note
20500F
20300F
20240.005E
20230.005E
20220.004E
20210.003E
20200.003E
20190.002E
20180.001E
20170.001E
20160.001E
20150.001E
20140.001E
20130.001E
20120.001E
20110E
20100.001E
20090.001E
20080E
20070E
20060E
20050E
20040E
20030E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72362-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Guinea: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (2003–2050) · Interva