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FAO · Climate

Bangladesh: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O)

0.07kt · 2050+4.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (kt). Annual figures for Bangladesh from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.072F
20300.065F
20240.072E
20230.071E
20220.071E
20210.071E
20200.069E
20190.07E
20180.071E
20170.074E
20160.07E
20150.068E
20140.067E
20130.064E
20120.062E
20110.064E
20100.061E
20090.049E
20080.054E
20070.044E
20060.047E
20050.042E
20040.034E
20030.031E
20020.029E
20010.03E
20000.029E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72362-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Bangladesh: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Indirect emissions N2O) (2000–2050) · Interva