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FAO · Climate

Bangladesh: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O)

0.04kt · 2050+182.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O) (kt). Annual figures for Bangladesh from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.035F
20300.027F
20240.009E
20230.009E
20220.009E
20210.009E
20200.009E
20190.009E
20180.01E
20170.012E
20160.013E
20150.012E
20140.012E
20130.012E
20120.01E
20110.011E
20100.011E
20090.011E
20080.011E
20070.011E
20060.013E
20050.016E
20040.018E
20030.02E
20020.021E
20010.022E
20000.023E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72307-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bangladesh: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O) (2000–2050) · Interva