FAO · Climate

Canada: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O)

0.28kt · 2050+3732.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O) (kt). Annual figures for Canada from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	0.284	F
2030	0.281	F
2024	0.298	E
2023	0.3	E
2022	0.283	E
2021	0.258	E
2020	0.009	A
2019	0.008	A
2018	0.008	A
2017	0.008	A
2016	0.007	A
2015	0.008	A
2014	0.007	A
2013	0.009	A
2012	0.007	A
2011	0.004	A
2010	0.006	A
2009	0.007	A
2008	0.008	A
2007	0.006	A
2006	0.007	A
2005	0.004	A
2004	0.007	A
2003	0.026	A
2002	0.022	A
2001	0.023	A
2000	0.027	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72307-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

CSV, all countries JSON, Canada API and MCP

Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O) in other countries

Rank Canada against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.