FAO · Climate

Mongolia: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O)

0.00kt · 2050-73.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O) (kt). Annual figures for Mongolia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.003F
20300.003F
20240.009E
20230.009E
20220.01E
20210.011E
20200.009E
20190.009E
20180.009E
20170.008E
20160.01E
20150.01E
20140.008E
20130.008E
20120.008E
20110.008E
20100.007E
20090.007E
20080.004E
20070.003E
20060.003E
20050.004E
20040.005E
20030.006E
20020.006E
20010.005E
20000.005E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72307-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Mongolia: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O) (2000–2050) · Interva