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FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O)

0.15kt · 2050+38.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.149F
20300.149F
20240.108E
20230.108E
20220.108E
20210.108E
20200.108E
20190.109E
20180.107E
20170.107E
20160.108E
20150.1E
20140.103E
20130.121E
20120.13E
20110.143E
20100.11E
20090.122E
20080.129E
20070.142E
20060.091E
20050.144E
20040.135E
20030.142E
20020.118E
20010.177E
20000.231E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-75-72302-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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China: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (2000–2050) · Interva