FAO · Climate

Morocco: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O)

0.01kt · 2050+20.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (kt). Annual figures for Morocco from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.007F
20300.007F
20240.004E
20230.008E
20220.003E
20210.004E
20200.003E
20190.003E
20180.005E
20170.01E
20160.006E
20150.012E
20140.012E
20130.012E
20120.016E
20110.023E
20100.01E
20090.008E
20080.006E
20070.004E
20060.005E
20050.006E
20040.006E
20030.006E
20020.005E
20010.006E
20000.004E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-75-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Morocco: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (2000–2050) · Interva