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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O)

0.15kt · 2050+49.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.154F
20300.165F
20240.134E
20230.092E
20220.144E
20210.148E
20200.138E
20190.101E
20180.113E
20170.111E
20160.103E
20150.109E
20140.118E
20130.12E
20120.142E
20110.121E
20100.116E
20090.156E
20080.153E
20070.142E
20060.159E
20050.185E
20040.223E
20030.23E
20020.196E
20010.218E
20000.208E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-75-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (2000–2050) · Interva