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FAO · Climate

Poland: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O)

0.26kt · 2050-8.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (kt). Annual figures for Poland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.26F
20300.288F
20240.333E
20230.312E
20220.307E
20210.336E
20200.336E
20190.265E
20180.254E
20170.305E
20160.285E
20150.261E
20140.302E
20130.253E
20120.309E
20110.299E
20100.325E
20090.302E
20080.281E
20070.318E
20060.243E
20050.289E
20040.304E
20030.265E
20020.325E
20010.285E
20000.252E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-75-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Poland: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O) (2000–2050) · Interva