FAO · Agriculture

Antigua and Barbuda: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year

116.84t · 2023+34.7% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (t). Annual figures for Antigua and Barbuda from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023116.84X
202287.15X
202184.66X
202079.66X
201975.99X
201879.4X
201780.6X
201677.53X
201582.82X
201490.59X
201386.76X
201291.36X
201195.3X
201095.58X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-901-271-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Antigua and BarbudaAPI and MCP

Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year in other countries

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Antigua and Barbuda: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (2010–2023) · Interva