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FAO · Agriculture

Greece: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year

23,901t · 2023-7.3% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (t). Annual figures for Greece from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202323,901.14X
202213,309.3X
202111,931.28X
202011,376.86X
201915,691.25X
201822,126.82X
201718,434.81X
201618,982.89X
201519,541.35X
201423,043.47X
201325,781.78X
201226,273.8X
201126,587.2X
201027,011.06X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-901-271-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Greece: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (2010–2023) · Interva