FAO · Agriculture

Iceland: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year

3076.65t · 2023+23.9% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (t). Annual figures for Iceland from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20233,076.65X
20222,872.33X
20212,778.67X
20202,761.95X
20192,868.37X
20182,867.36X
20172,950.87X
20162,983.76X
20153,018.96X
20142,806.26X
20132,482.87X
20122,462.78X
20112,183.7X
20101,969.31X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-901-271-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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