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FAO · Agriculture

Uruguay: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year

13,893t · 2023+97.2% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (t). Annual figures for Uruguay from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202313,892.88X
202211,502.33X
202112,099.78X
202011,028.27X
201910,863.08X
201810,462.41X
20176,695.2X
20167,405.81X
20157,223.96X
20147,238.16X
20137,045.95X
20126,814.63X
20117,186.89X
20106,754.62X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-901-271-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Uruguay: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (2010–2023) · Interva