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FAO · Agriculture

Argentina: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year

101,361t · 2023-17.4% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (t). Annual figures for Argentina from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023101,360.59X
202292,693.03X
2021101,583.45X
202090,799.17X
201993,882.9X
201897,208.07X
201793,621.87X
2016121,359.61X
2015130,251.87X
2014124,784.29X
2013122,690.27X
2012126,727.94X
2011118,970.03X
2010117,011X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-901-271-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Argentina: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Proteins/Year (2010–2023) · Interva