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FAO · Climate

Argentina: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

31.32kt · 2050+14.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Argentina from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205031.325F
203028.268F
202427.668E
202320.105E
202225.802E
202128.519E
202027.264E
201928.487E
201823.74E
201727.325E
201627.253E
201524.648E
201423.882E
201322.303E
201218.65E
201122.183E
201022.13E
200914.451E
200818.544E
200720.313E
200617.338E
200517.12E
200415.933E
200315.839E
200214.261E
200114.429E
200013.367E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva