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FAO · Climate

Norway: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

0.34kt · 2050+10.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Norway from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.337F
20300.333F
20240.275E
20230.197E
20220.306E
20210.277E
20200.302E
20190.303E
20180.189E
20170.303E
20160.304E
20150.314E
20140.29E
20130.234E
20120.26E
20110.248E
20100.284E
20090.253E
20080.323E
20070.286E
20060.282E
20050.307E
20040.335E
20030.304E
20020.276E
20010.29E
20000.304E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Norway: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva