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FAO · Climate

Peru: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

2.07kt · 2050+64.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Peru from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.073F
20301.529F
20241.391E
20231.298E
20221.315E
20211.332E
20201.282E
20191.264E
20181.322E
20171.227E
20161.264E
20151.275E
20141.199E
20131.251E
20121.241E
20111.12E
20101.165E
20091.198E
20081.125E
20070.997E
20061.001E
20051.014E
20040.866E
20030.961E
20020.961E
20010.914E
20000.918E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Peru: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva