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FAO · Climate

Guinea-Bissau: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

0.15kt · 2050+79.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Guinea-Bissau from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.147F
20300.104F
20240.118E
20230.108E
20220.101E
20210.097E
20200.09E
20190.087E
20180.081E
20170.076E
20160.082E
20150.076E
20140.06E
20130.096E
20120.085E
20110.072E
20100.081E
20090.072E
20080.069E
20070.059E
20060.067E
20050.066E
20040.057E
20030.051E
20020.053E
20010.057E
20000.062E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Guinea-Bissau: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva