FAO · Climate

Kenya: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

2.05kt · 2050+76.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Kenya from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.053F
20301.471F
20241.427E
20231.443E
20221.218E
20211.221E
20201.336E
20191.33E
20181.36E
20171.119E
20161.162E
20151.258E
20141.169E
20131.278E
20121.301E
20111.164E
20101.145E
20090.927E
20080.852E
20070.987E
20061.105E
20051.032E
20040.865E
20030.949E
20020.895E
20010.924E
20000.761E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Kenya: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva