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FAO · Climate

Japan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

1.98kt · 2050-24.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Japan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.976F
20302.378F
20242.501E
20232.535E
20222.562E
20212.615E
20202.559E
20192.598E
20182.535E
20172.61E
20162.599E
20152.662E
20142.679E
20132.67E
20122.664E
20112.574E
20102.542E
20092.553E
20082.688E
20072.68E
20062.634E
20052.75E
20042.679E
20032.504E
20022.726E
20012.731E
20002.819E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Japan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva