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FAO · Climate

Türkiye: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

9.35kt · 2050+11.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Türkiye from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20509.35F
20308.916F
20249.06E
20239.633E
20228.871E
20217.554E
20208.712E
20198.107E
20188.145E
20178.544E
20168.362E
20159.118E
20147.828E
20138.859E
20128.074E
20118.525E
20107.996E
20098.166E
20087.168E
20077.288E
20068.521E
20058.948E
20048.57E
20037.871E
20027.965E
20017.664E
20008.256E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Türkiye: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva