FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

102.07kt · 2050-18.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050102.069F
2030104.596F
2024132.256E
2023130.392E
2022129.184E
2021128.301E
2020126.453E
2019125.18E
2018124.494E
2017125.578E
2016124.841E
2015125.05E
2014115.775E
2013114.606E
2012112.703E
2011109.65E
2010106.045E
2009103.64E
2008102.553E
200798.193E
200697.701E
200593.909E
200490.807E
200383.707E
200288.32E
200188.699E
200090.957E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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China: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva