FAO · Climate

Chile: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)

1.20kt · 2050+50.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (kt). Annual figures for Chile from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.2F
20300.977F
20240.556E
20230.54E
20220.551E
20210.646E
20200.597E
20190.677E
20180.744E
20170.717E
20160.798E
20150.753E
20140.715E
20130.8E
20120.695E
20110.813E
20100.732E
20090.64E
20080.676E
20070.589E
20060.758E
20050.847E
20040.863E
20030.812E
20020.77E
20010.727E
20000.614E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72302-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Chile: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O) (2000–2050) · Interva