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FAO · Climate

Argentina: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

4.23kt · 2050-15.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Argentina from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20504.226F
20303.618F
20247.311E
20235.386E
20227.493E
20217.626E
20207.349E
20197.137E
20185.562E
20176.225E
20165.013E
20154.266E
20144.195E
20134.083E
20122.727E
20113.035E
20102.846E
20091.692E
20082.804E
20072.735E
20061.854E
20052.583E
20041.906E
20031.915E
20021.883E
20011.985E
20002.17E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva