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FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.47kt · 2050+82.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Ghana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.474F
20300.347F
20240.535E
20230.505E
20220.468E
20210.459E
20200.439E
20190.417E
20180.338E
20170.302E
20160.26E
20150.257E
20140.274E
20130.275E
20120.298E
20110.265E
20100.285E
20090.253E
20080.228E
20070.195E
20060.192E
20050.187E
20040.184E
20030.204E
20020.226E
20010.157E
20000.165E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ghana: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva