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FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.06kt · 2050+193.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.057F
20300.042F
20240.041E
20230.044E
20220.043E
20210.042E
20200.043E
20190.021E
20180.02E
20170.019E
20160.019E
20150.016E
20140.016E
20130.014E
20120.017E
20110.017E
20100.017E
20090.03E
20080.029E
20070.027E
20060.025E
20050.025E
20040.023E
20030.022E
20020.021E
20010.019E
20000.018E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Central African Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva