FAO · Climate

Botswana: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.01kt · 2050+60.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Botswana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.009F
20300.006F
20240.004E
20230.007E
20220.008E
20210.014E
20200.013E
20190.003E
20180.008E
20170.005E
20160.006E
20150.001E
20140.01E
20130.004E
20120.005E
20110.011E
20100.006E
20090.008E
20080.004E
20070.001E
20060.006E
20050.007E
20040.004E
20030.001E
20020.006E
20010.002E
20000.007E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Botswana: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva