IntervaOpen the desk

FAO · Climate

Guatemala: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.43kt · 2050+51.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Guatemala from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.426F
20300.301F
20240.331E
20230.32E
20220.319E
20210.311E
20200.296E
20190.275E
20180.293E
20170.289E
20160.281E
20150.275E
20140.27E
20130.267E
20120.258E
20110.252E
20100.246E
20090.245E
20080.258E
20070.233E
20060.213E
20050.2E
20040.19E
20030.188E
20020.185E
20010.183E
20000.163E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GuatemalaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) in other countries

Rank Guatemala against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Guatemala: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva