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FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.44kt · 2050+78.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.441F
20300.311F
20240.275E
20230.295E
20220.31E
20210.307E
20200.278E
20190.267E
20180.267E
20170.257E
20160.247E
20150.236E
20140.229E
20130.217E
20120.204E
20110.198E
20100.184E
20090.168E
20080.162E
20070.155E
20060.141E
20050.127E
20040.11E
20030.1E
20020.087E
20010.078E
20000.056E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Myanmar: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva