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FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.27kt · 2050-31.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.272F
20300.172F
20240.569E
20230.497E
20220.554E
20210.524E
20200.49E
20190.542E
20180.508E
20170.503E
20160.398E
20150.326E
20140.258E
20130.233E
20120.205E
20110.214E
20100.192E
20090.202E
20080.105E
20070.108E
20060.11E
20050.103E
20040.071E
20030.074E
20020.064E
20010.053E
20000.036E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, MaliAPI and MCP

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Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva