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FAO · Climate

Togo: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.21kt · 2050+47.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Togo from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.209F
20300.156F
20240.172E
20230.172E
20220.163E
20210.159E
20200.152E
20190.156E
20180.151E
20170.146E
20160.142E
20150.131E
20140.144E
20130.131E
20120.143E
20110.111E
20100.11E
20090.111E
20080.102E
20070.095E
20060.095E
20050.089E
20040.093E
20030.091E
20020.087E
20010.09E
20000.083E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva