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FAO · Climate

Spain: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O)

0.60kt · 2050+19.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (kt). Annual figures for Spain from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.597F
20300.58F
20240.429E
20230.348E
20220.441E
20210.562E
20200.516E
20190.514E
20180.471E
20170.464E
20160.5E
20150.561E
20140.587E
20130.601E
20120.525E
20110.516E
20100.41E
20090.435E
20080.449E
20070.447E
20060.416E
20050.494E
20040.597E
20030.54E
20020.549E
20010.617E
20000.496E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72342-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Spain: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Direct emissions N2O) (2000–2050) · Interva