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FAO · Climate

Brazil: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O)

3.30kt · 2050+43.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (kt). Annual figures for Brazil from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20503.301F
20303.265F
20242.174E
20232.079E
20222.203E
20212.359E
20202.27E
20192.175E
20182.449E
20172.596E
20162.298E
20152.62E
20142.676E
20132.622E
20122.609E
20113.021E
20102.676E
20092.942E
20082.846E
20072.712E
20062.811E
20053.407E
20043.352E
20032.71E
20022.713E
20012.674E
20003.008E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72302-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Brazil: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (2000–2050) · Interva