FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O)

36.46kt · 2050-14.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205036.457F
203040.671F
202441.604E
202341.444E
202241.91E
202142.732E
202042.644E
201942.166E
201842.724E
201743.011E
201642.774E
201542.945E
201442.56E
201342.044E
201241.995E
201141.4E
201040.468E
200940.203E
200839.506E
200738.438E
200637.73E
200537.529E
200437.133E
200333.697E
200236.389E
200137.067E
200039.03E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72302-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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China: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (2000–2050) · Interva