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FAO · Climate

Cambodia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O)

4.08kt · 2050+55.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (kt). Annual figures for Cambodia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20504.082F
20303.747F
20243.55E
20233.312E
20222.996E
20213.106E
20202.832E
20192.823E
20182.818E
20172.741E
20162.624E
20152.504E
20142.504E
20132.492E
20122.491E
20112.4E
20102.25E
20092.114E
20082.031E
20071.946E
20061.859E
20051.78E
20041.397E
20031.527E
20021.303E
20011.339E
20001.3E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Cambodia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (2000–2050) · Interva