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FAO · Climate

Gambia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O)

0.02kt · 2050-41.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (kt). Annual figures for Gambia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.019F
20300.013F
20240.026E
20230.025E
20220.023E
20210.019E
20200.028E
20190.027E
20180.026E
20170.03E
20160.033E
20150.035E
20140.031E
20130.035E
20120.032E
20110.023E
20100.047E
20090.039E
20080.018E
20070.008E
20060.011E
20050.009E
20040.011E
20030.007E
20020.007E
20010.01E
20000.011E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Gambia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (2000–2050) · Interva